Smothered Cheesy Pork Chops

Cheesy Smothered Pork Chops


  • 4 or 5 boneless pork chops
  • Salt and pepper
  • 1/2 onion, thinly sliced
  • 1/2 cup mayonnaise
  • 1 cup Cheddar cheese, shredded


  1. Heat oven to 350 degrees F.
  2. Place pork chops in a baking pan. Season with salt and pepper on both sides.
  3. Sprinkle the onion on top of the pork. Spread mayonnaise on each pork chop. Top with shredded cheese.
  4. Bake for 25 minutes, or until the cheese is melted and browned. Baking time may be longer, depending upon thickness of pork chops.