Cajun-Style Baked Fish

Ingredients

• 4 teaspoons vegetable oil
• 1 tablespoon paprika
• 2 teaspoons thyme leaves, crushed
• 1 teaspoon onion powder
• 1/2 teaspoon garlic powder
• 1/4 teaspoon salt
• 1/4 teaspoon ground red pepper
• 1 pound fish fillets
• 1/4 cup green bell pepper, cut into fine julienne strips
  

Instructions

1. Heat oven to 400 degrees F.
2. In a small bowl, combine vegetable oil, paprika, thyme, onion powder, garlic powder, salt and ground red pepper. Spread mixture evenly on one side of each fish fillet. Place fillets on a lightly oiled baking pan, seasoning side up.
3. Bake until fish flakes easily when tested with a fork, 8 to 10 minutes.
4. Garnish with green bell pepper strips.

FISH RECIPES