Alabama Shrimp Bake

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Ingredients

  • 1 cup butter, melted
  • 3/4 cup lemon juice
  • 3/4 cup Worcestershire sauce
  • 1 tablespoon salt
  • 1 tablespoon coarsely ground pepper
  • 1 teaspoon dried rosemary
  • 1/8 teaspoon ground red pepper
  • 1 tablespoon hot sauce
  • 3 garlic cloves, minced
  • 2 1/2 pounds unpeeled large or jumbo shrimp
  • 2 lemons, thinly sliced
  • 1 medium onion, thinly sliced
  • Fresh rosemary sprigs

Instructions

  1. Combine first 9 ingredients in a small bowl; set aside.
  2. Rinse shrimp with cold water; drain well. Layer shrimp, lemon slices, and onion slices in an ungreased 13 x 9 x 2-inch baking dish. Pour butter mixture over shrimp.
  3. Bake uncovered, at 400 degrees F for 20 to 25 minutes or until shrimp turn pink, basting occasionally with pan juices.
  4. Garnish with fresh rosemary sprigs, if desired.