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Curry of Shrimp




Orange Rice


  1. Shrimp: Melt butter; blend in flour, curry powder, salt, paprika and nutmeg.
  2. Gradually stir in cream; cook until mixture thickens, stirring constantly.
  3. Add remaining ingredients; heat thoroughly.
  4. Serve with curry condiments and Orange Rice.
  5. Orange Rice: Cook rice in boiling salted water until done. Add orange peel and juice. Stir and serve.
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