Print Recipe

Delightful Honey Garlic Shrimp



  • 2 tablespoons vegetable oil
  • 1 pound shrimp, peeled and deveined (21-25 count)
  • 3 cloves garlic, minced
  • 1/4 cup honey
  • 2 tablespoons lite soy sauce
  • Sesame seeds optional
  • Parsley optional


  1. Add the vegetable oil to a cast iron skillet or wok on medium high heat.
  2. Add in the shrimp and cook for 1-2 minutes on each side.
  3. Remove the shrimp, add in the garlic, cook for 30 seconds.
  4. Add in the honey and soy sauce, and whisk together.
  5. Cook for 1 minute until reduced and add back in the shrimp to coat before serving.
  6. Garnish with parsley and sesame seeds if desired.

Yield: 4 servings | Prep Time: 5 min | Cook Time: 5 min

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