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Honey Orange Glazed Florida Grouper

Honey Orange Glazed Florida Grouper

Grouper fillets are brushed with a honey and orange juice glaze, then broiled until browned.



  1. Heat broiler.
  2. Combine all ingredients except grouper, mixing well.
  3. Place fillets on an oiled broiler pan and brush fillets with honey glaze to cover.
  4. Broil 5 to 6 inches from heat for 4 to 5 minutes until browned.
  5. Turn fillets, brush with honey glaze and broil additional 5 minutes or until fish flakes easily.

Recipe and photo credit: Florida Department of Agriculture.


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