Print Recipe

Hot Peppered Shrimp

RG

Ingredients

  • 1 pound large shrimp in shells
  • 1/4 cup (1/2 stick) butter
  • 4 to 6 teaspoons freshly ground pepper
  • 1/2 lemon

Instructions

  1. Rinse shrimp and place in a flat pan in their shells. (Do not peel them - leave them in the shell.)
  2. Pour melted butter over shrimp.
  3. Shake pepper evenly over shrimp.
  4. Bake at 375 degrees F for 10 to 15 minutes. After 5 to 7 minutes, turn shrimp over.
  5. When removing shrimp from oven, squeeze lemon over shrimp.
  6. Spread newspapers on the table to catch the drips, and serve.


The Terms of Use for this website require you to allow advertisements on this website to load; you are requested to kindly disable your ad blocker or whitelist RecipeGoldmine.com.

Facebook Group
Click on me!

Follow us on Pinterest

Leftovers Recipes and Tips