Orange Kissed Snapper

Ingredients

• 1 (2 pound) filleted red snapper or other white meat fish
• 1/2 cup melted butter
• 1/2 cup orange juice
• 2 teaspoons grated orange rind
• Pinch of nutmeg
• Salt and pepper to taste
  

Instructions

1. Combine all ingredients except fish.
2. Place fish in shallow baking dish. Pour mixture over fish.
3. Place fish in a 400 degree F oven and bake for about 20 minutes.
4. Serve.

This is best with thick fillets. Thin fillets are not successfully baked this way.

SEAFOOD RECIPES