Print Recipe

Salmon Bake


  • 1 1/2 cups cooked rice
  • 1 can salmon
  • 2 teaspoons salt
  • 1/4 teaspoon pepper
  • 2 teaspoons onion flakes
  • 1 egg
  • 2 egg whites, beaten


  1. Mix well and pour into a casserole.
  2. Spread 2 tablespoons melted butter on top.
  3. Bake at 375 degrees F for 30 minutes.


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