Print Recipe

Salmon Loaf 3




  1. Flake salmon; remove bones and skin. Add cornmeal, cracker crumbs and tomato juice.
  2. Place butter in a baking dish and melt.
  3. Beat eggs and mix into salmon. Add salt and pepper to taste, then melted margarine.
  4. Bake for 15 to 20 minutes at 400 degrees F.


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.