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Shrimp Opaloosas



  • 1 pound shrimp (washed and seasoned with salt and pepper)
  • 1 medium onion, chopped
  • 1 small green bell pepper, chopped
  • 1/2 cup (1 stick) margarine, melted
  • 1 can beef broth
  • 1 1/2 cups rice, washed
  • 1 pound Cajun or hot smoked sausage, cut into coin-shaped pieces


  1. Place all ingredients into a rice cooker. Turn rice cooker on. Keep covered except to stir once in the middle of cooking cycle.

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