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Sweet and Sour Shrimp

Ingredients

Instructions

  1. Melt butter in saucepan. Add shrimp and cook for 5 minutes.
  2. Add remaining ingredients, except cornstarch, and cook for 2 minutes.
  3. Mix cornstarch in a little liquid to make a paste; pour into shrimp and cook slowly until thick.
  4. Serve over rice.

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