Savory Fondue Recipes
Dessert Fondue Recipes
Brandied Chocolate Fondue
Ingredients
- 1/2 pint whipping cream (do not whip)
- 4 (4 ounce) Hershey bars
- 1/4 cup brandy
- Banana slices, pineapple chunks and strawberries, cut into bite-size pieces
- Chopped pecans
Instructions
- Melt whipping cream and Hershey bars in a fondue pot until liquid; add brandy and stir until well mixed.
- Put fruit in bowls around the fondue pot. Dip fruit into fondue, then into bowl of crushed pecans.