Prep Time: 10 min | Total Time: 15 min
Makes: 1 1/4 cups or 10 servings, 2 tablespoons each
Use Your Stove: To prepare on top of the stove, place caramels in heavy saucepan. Add coffee and milk; cook on low heat until caramels are completely melted and mixture is well blended, stirring frequently.
Nutritional Information Calories 160 Total fat 3.5 g Saturated fat 1.5 g Cholesterol 5 mg Sodium 130 mg Carbohydrate 30 g Dietary fiber 0 g Sugars 28 g Protein 2 g
Vitamin A 0 %DV Vitamin C 0 %DV Calcium 8 %DV Iron 0 %DV
Recipe and photo credit: Kraft Foods.