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Wild Game
Caramel Apple Fondue
Ingredients
Sliced apples
Chopped peanuts
2 pounds caramels
8 ounces cream cheese
1 teaspoon vanilla extract
Instructions
Unwrap caramels and melt in microwave. When melted, add sliced cream cheese. Cook for 1 minute in microwave.
Stir until cream cheese is melted. Add vanilla extract; stir.
Pour caramel into fondue pot. Dip sliced apples into caramel, then into chopped peanuts.
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Dessert Fondue Recipes