Bavarian Mint Beverage Mix
- 2/3 cup instant coffee
- 1 cup granulated sugar
- 1 round teaspoon loose, dried mint leaves
- 2/3 cup powdered non fat milk or powdered whole fat milk
- Mix thoroughly and put into a blender a couple cups at a time and blend
to a fine powder.
Bavarian Mint Coffee
Add approximately 2 rounded teaspoons per cup of boiling water, or less,
to suit your own taste.
Content and photographs are copyright protected. Sharing of this recipe is both encouraged
and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited.