Peppermint Hot Cocoa
To prepare, pour contents of jar into medium heat-proof pitcher; stir in 2 1/4 cups hot water or low-fat milk. Divide between 3 mugs. Enjoy!
Cook’s Tip: For larger, 2-cup volume jar, double amount of ingredients. For preparation, use 4 1/2 cups hot water or lowfat milk. For individual servings, empty contents into a bowl and stir. Combine 1/3 cup hot cocoa mixture with 3/4 cup hot water or low-fat milk.
Recipe and photo credit: Nestlé and meals.com