Looking for an easy and unique gift? Start with a Small Batter Bowl and layer the brownie ingredients.
Batter Bowl Brownies
1 recipe Batter Bowl Brownie Mix
1/2 cup (250 mL) vegetable oil
1/4 cup (50 mL) water
1 teaspoon (5 mL) vanilla extract
Heat oven to 350 degrees F (180 degrees C). Lightly spray Square Baker with vegetable oil. In large bowl, combine brownie mix, oil, eggs, water and vanilla extract; mix until well blended. Spread mixture into baker. Bake 35 minutes or until wooden pick inserted in center comes out clean. Cool completely.
Nutrients per serving (1 prepared brownie): Calories 250, Total Fat 13 g, Saturated Fat 3.5 g, Cholesterol 35 mg, Carbohydrate 32 g, Protein 4 g, Sodium 80 mg, Fiber 2 g
Christmas Tree Brownies
Bake brownies in a square pan. Once cooled, cut brownies into squares, then cut each piece on the diagonal to create triangles. Use a candy cane stick as a tree stem and ice with festive frosting to decorate each brownie tree.
Recipe used with permission from The Pampered Chef through JLJanik & Company.