Indian Masala
Ingredients
- 2 1/2 tablespoons paprika
- 1 tablespoon ground coriander
- 1 tablespoon ground cumin
- 3/4 teaspoon pepper
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground turmeric
- 1/4 teaspoon cayenne
Instructions
- In a 1/3- to 1/2-cup tall, narrow clear jar, layer the ingredients, contracting
light layers with dark layers.
- Attach the following instructions on a gift card.
Indian Masala
To use, shake jar or stir spices until blended.
Rub onto poultry, vegetables, pork or beef, and roast or barbecue.