Bourbon Sauce
This is an ice cream sauce that MUST ripen for two weeks before using. It makes an excellent gift.
Ingredients
- 1 cup brown sugar, firmly packed
- 1 cup water
- 1 cup granulated sugar
- 1 cup strawberry preserves
- Juice of 1 lemon and grated peel
- Sections of orange and grated peel
- 1 cup nuts
- 1/2 cup bourbon
Instructions
- Boil water and sugar until it spins a thread when dropped from a spoon. Use the 2 sugars in this mixture.
- Add other ingredients, put into sealed container and store in refrigerator.
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