Pancake Mix in a Bag
Ingredients
- 2 cups all-purpose flour
- 5 teaspoons baking powder
- 4 tablespoons granulated sugar
- 1 teaspoon salt
Instructions
- Include a decorative tag with the following recipe.
Pancakes
Combine contents of jar with:
2 eggs
1/2 cup vegetable oil
2 cups milk
Pour pancake mix into a large bowl. Add eggs, oil and milk. Stir until well combined. Allow to sit in the refrigerator for 5 minutes.
These pancakes may be frozen after frying. Store each pancake separately in plastic wrap and place in a large freezer-safe zip-type bag. Reheat in microwave oven.