Bleu Cheese Crock: Follow the recipe above, substituting 1 cup bleu cheese for the Roquefort cheese.
Cheddar Cheese Crock: Follow the Roquefort Cheese Crock, substituting 1 cup grated Cheddar cheese for the Roquefort cheese.
Cream Cheese Crock: Follow the Roquefort Cheese Crock, substituting 1 cup cream cheese for the Roquefort cheese.
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