Print Recipe

Red, White and Blueberry Cheese Ball




  1. Combine all ingredients, except chopped red peppers, and mix well.
  2. Wrap cheese mixture in a piece of plastic wrap, molding it into a ball, mixture will be soft.
  3. Refrigerate several hours or overnight.
  4. Remove from refrigerator and reshape into a ball as needed.
  5. Roll cheese ball in finely chopped red peppers to cover.
  6. Garnish with fresh herbs and blueberries, if desired.
  7. Serve with crackers.

Yield: 1 (16-ounce) cheese ball


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.