Secret Sirloin Steak

Yield: 4 to 6 servings

Ingredients

• 1/4 cup + 1 teaspoon Worcestershire sauce
• 2 tablespoons lemon or lime juice
• 2 tablespoons olive oil
• 1/4 cup dried minced onion
• 3/4 teaspoon salt
• 1/2 teaspoon dried minced garlic
• 1 (3 pound) sirloin steak
• 2 tablespoons butter
• 1 tablespoon chopped parsley

Instructions

1. Combine 1/4 cup Worcestershire sauce, lemon or lime juice, oil, onion, salt and garlic; mix well and set aside.
2. Place steak in a large zip-type plastic bag. Pour Worcestershire mixture over steak. Marinate for 2 hours.
3. Remove steak from marinade. Place on rack.
4. Grill over hot charcoal for 7 to 10 minutes on each side or until done as desired, brushing occasionally with leftover marinade.
5. Remove steak to serving platter.
6. Melt butter in a small saucepan. Stir in parsley and remaining 1 teaspoon Worcestershire sauce. Pour over steak.
7. Slice and serve.