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Star Spangled Banner Cake




  1. Prepare two 9 x 13-inch layers white or yellow cake.
  2. Spread strawberry or raspberry jam on one layer, then stack the second layer on top.
  3. Frost with white icing and make stripes, using halved strawberries or whole raspberries. Leave room for field of blueberries.
  4. Make field of blueberries and use miniature marshmallows or whipped cream for the stars.


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