Print Recipe

Lemon Firecrackers




  1. Heat oven to 400 degrees F.
  2. Cream together the butter and sugar until light and fluffy.
  3. Add the lemon juice, lemon peel, and egg; beat well.
  4. Sift together the flour, cayenne powder, salt and baking soda.
  5. Beat dry ingredients into the butter mixture.
  6. Drop dough by rounded tablespoons onto an ungreased cookie sheet.
  7. Bake for 8 minutes or until cookies are lightly browned.


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.