Independence Day Recipes
Red, White and Blueberry Banana Parfaits
Ingredients
- 2 ripe bananas
- 1 cup blueberries
- 1 cup sliced strawberries
- Whipped cream
Instructions
- Peel and slice bananas thinly in a single layer on a sheet of aluminum foil; cover and put in the freezer just until frozen.
- Arrange the banana slices between a layer of blueberries and strawberries in a tulip sundae bowl.
- Serve with a large dollop of whipped cream.