Print Recipe

Double Salsa Burgers




  1. For salsa, in a medium bowl combine the tomato, green pepper, onion, jalapeno peppers, cilantro, garlic and salt.
  2. Set aside 2 tablespoons of the salsa.
  3. Cover and chill the remaining salsa until serving time.
  4. In another medium bowl combine the ground beef and 2 tablespoons of salsa; mix well.
  5. Shape the mixture into six 1/2 inch thick oval patties.
  6. Grill patties on an uncovered grill directly over medium coals for 12 to 14 minutes or until the meat is no longer pink, turning once.
  7. Arrange shredded lettuce on dinner plates.
  8. Top with patties, remaining salsa and Cheddar cheese.
  9. Serve with sour cream and or guacamole.

Yield: 6 servings


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.