Hawaiian Beef Kebabs Ingredients
1/2 cup ketchup
1/4 cup vinegar
2 teaspoons brown sugar
3 tablespoons lemon juice
3 teaspoons grated onion
1/2 teaspoon prepared mustard
1 tablespoon Worcestershire sauce
3 tablespoons dry sherry
1/4 cup orange juice
1/2 teaspoon Liquid Smoke
Pinch of salt
Pinch of pepper
Pinch of paprika
1 (2 pound) sirloin, cut into 1 to 1 1/2-inch cubes
1 (20 ounce) can chunk pineapple
Bell pepper, cut into 1-inch pieces
Onions, cut into 1-inch pieces Instructions
Mix first 13 ingredients in saucepan. Bring to boil and let cool completely.
Place raw meat in large, shallow plastic container with lid. Pour sauce
Marinate for 24 hours, turning every 3 hours.
Place meat on skewers alternating with pineapple chunks, bell pepper and
Cook to desired doneness on barbecue grill or under oven broiler.
Yields 6 servings.
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