Print Recipe

Ultimate Montreal Steak with Grilled Potato Wedges

Ultimate Montreal Steak

The ultimate steak features a T-bone layered with Montreal Steak Seasoning and Steak Sauce. Serve with seasoned grilled potatoes.


  • 2 medium red potatoes, pierced with fork
  • 1 tablespoon plus 2 teaspoons McCormick® Grill Mates® Montreal Steak Seasoning, divided
  • 4 teaspoons oil, divided
  • 1 1/2 pounds T-bone steak
  • 1/4 cup McCormick® Grill Mates® Montreal Steak Sauce


  1. Microwave potatoes on HIGH 7 minutes or until almost tender, turning potatoes over halfway through cooking. Let stand 2 minutes.
  2. Cut potatoes into wedges. Toss with 1 tablespoon of the Steak Seasoning and 2 teaspoons of the oil.
  3. Brush steak lightly with remaining 2 teaspoons oil. Sprinkle with remaining 2 teaspoons Steak Seasoning.
  4. Grill steak over medium-high heat 6 to 8 minutes per side or until desired doneness. Brush with steak sauce during last 1 minute of grilling.
  5. Grill potato wedges 2 minutes per side or until lightly browned and grill marks appear.
  6. Serve steak with potatoes and additional steak sauce for dipping; if desired.

Prep Time: 15 min | Cook Time: 16 min | Serves: 4

Nutritional information (amount per servings) Total Calories: 367 Sodium: 1154mg Fat: 19g Carbohydrates: 22g Cholesterol: 60mg Protein: 27g Fiber: 2g

Recipe and photo credit (used with permission): McCormick and Company, Inc.

Recipe Goldmine

Like Us on Facebook



Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our family, friends, newsletter subscribers, food companies and food organizations.