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Acapulco Grilled Shrimp

Acapulco Grilled Shrimp

Ingredients



Instructions

  1. Combine undrained tomatoes, orange, cilantro, oil, jalapeno and garlic in medium bowl.
  2. Thread shrimp on skewers; Season to taste with salt and pepper if desired.
  3. Brush grill with oil. Cook over hot coals about 3 minutes per side or until shrimp just turns opaque.
  4. Serve over rice with tomato mixture on side.

Recipe and photo credit: Del Monte Corporation

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