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Grilled Catfish and Yam Kabobs

Grilled Catfish and Yam Kabobs recipe

For a grilled entree with pizzazz, try this full flavored shish kebob featuring catfish and yams.

Ingredients

Instructions

Makes 4-6 servings.

Nutrition: Per serving: cal 248; fat 11g; protein 19g; carb 19g; chol 53mg; sodium 93mg; FIBER 2g

Credits: Created by Louisiana Sweet Potato Commission spokesperson, Holly Clegg.

Reprinted with permission from Louisiana Sweet Potato Commission.


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