Print Recipe

Marinated Catfish Appetizers

Ingredients

  • 1 1/2 to 2 1/2 pounds catfish
  • 1 small bottle Worcestershire sauce
  • 1 small bottle soy sauce
  • 1 teaspoon cinnamon
  • 2 tablespoons black pepper
  • 2 tablespoons garlic salt
  • Juice of 6 lemons
  • Red onion slices

Instructions

  1. Fillet the catfish and cut the fillets into inch-wide strips.
  2. Mix together the next 6 ingredients and put into blender to mix.
  3. Soak the catfish strips for at least 3 hours in mixture (overnight is better) in the refrigerator.
  4. Put fillets on skewers with red onion slices between fish slices, and cook 15 minutes on charcoal grill, or until fish is done.

Recipe Goldmine

Like Us on Facebook







Contact

Arizona

Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our family, friends, newsletter subscribers, food companies and food organizations.