Print Recipe

Grilled Ham Steaks with Apricot Glaze

Grilled Ham Steaks with Apricot Glaze recipe

Your whole family will love this delicious grilled ham with a sweet apricot glaze. It is quick preparation makes it a great choice for a weekday meal. Serve with grilled vegetable kabobs, Crispy Half-Baked Potatoes and homemade ice cream.

Ingredients

Instructions

  1. In a small bowl, mix together well the jam, mustard and vinegar.
  2. Grill ham slices over hot coals, brushing with apricot basting sauce occasionally and turning once, until nicely browned, about 8-10 minutes total.
  3. Serve immediately.

Prep Time: 10 minutes | Cook Time: 10 minutes | Servings: 4

Nutrition Information: Calories: 160 calories Protein: 19 grams Fat: 4 grams Sodium: 1570 milligrams Cholesterol: 60 milligrams Saturated Fat: 1 grams Carbohydrates: 14 grams Fiber: 0 grams

Recipe and photo credit: the National Pork Board - porkbeinspired.com.


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.