Pork Barbeque Teriyaki

Ingredients

Marinade

• 1/2 cup soy sauce
• 1/4 cup honey or 2 tablespoons sugar
• 1/2 teaspoon ginger
• 2 teaspoons minced onion

Pork

• 1/4 to 1/2 inch thick pork steaks

Instructions

1. Mix Marinade ingredients.
2. Marinate pork steaks overnight, turning occasionally at night and again the next morning.
3. Put pork on hot grill 6 to 8 inches from coals. Grill for about 30 minutes, turning every 5 minutes.

Notes

Can be baked in a 350 degrees F oven for 50 minutes on a wire rack. Turn and baste with drippings from pan under steaks in oven.

Attribution

Posted by Rudy2 at Recipe Goldmine 11/28/2001 5:35 am.