Print Recipe

Grilled Chicken with Fiery Jalapeño Sauce

Grilled Chicken

Simple grilled chicken gets a burst of spicy heat from jalapeño, cilantro and lime juice purée. Serve with steamed potatoes, green salad and nectar.


  • 4 (about 1 1/4 pounds total) boneless, skinless chicken breast halves, grilled and kept warm
  • 2/3 cup packed fresh cilantro leaves
  • 1/4 cup diced jalapeños
  • 2 tablespoons MAGGI Seasoning Sauce
  • 2 tablespoons fresh lime juice
  • 2 cloves garlic, peeled


  1. Place cilantro, jalapeños, seasoning sauce, lime juice and garlic in blender or food processor; cover. Blend until smooth.
  2. Serve with grilled chicken.

Servings: 4

Recipe and photo credit: Nestlé® and


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.