Grilled Chicken with Nectarine Salsa

Ingredients

Chicken

• 4 chicken breasts

Marinade

• Lemon juice
• Lots of garlic
• Cilantro or basil

Nectarine Salsa

• 2 cups unpeeled, diced nectarines
• 1/2 cup diced red onion
• 1/3 cup diced red pepper
• 1/3 cup or less olive oil
• 2 tablespoons lime juice
• 1/4 teaspoon salt
• Pepper to taste

Instructions

1. Marinate chicken breasts for about 8 hours.
2. Grill breasts outdoors or broil in the oven.
3. Top with Nectarine Salsa.