Grilling, Smoking and Barbecuing Recipes
A grilled hot dog recipe with guacamole, chunky salsa and crushed tortilla chips.
Hands On: 15 min | Yield: 4 servings (1 sandwich each)
Per sandwich: Calories 330; Total Fat 21g (Saturated Fat 7g); Cholesterol 25mg; Sodium 836mg; Carbohydrate 27g; (Dietary Fiber 3g, Sugars 4g); Protein 11g
Percent Daily Values*: Vitamin A 4%; Vitamin C 6%; Calcium 8%; Iron 13%
* Percent Daily Values are based on a 2,000 calorie diet.
Recipe and photo used with permission from: Conagra Brands, Inc.