Grilling, Smoking and Barbecuing Recipes
Cajun Rub
Use as a coating for pork chops, ribs, tenderloin or kabobs.
Yield: about 1/2 cup
Ingredients
- 2 tablespoons paprika
- 2 teaspoons salt
- 2 teaspoons onion powder
- 2 teaspoons garlic powder
- 2 teaspoons cayenne
- 1 1/2 teaspoons ground white pepper
- 1/2 teaspoon ground black pepper
- 1 teaspoon dry thyme leaves
- 1 teaspoon oregano leaves
Instructions
- In jar with tight-fitting lid, shake together all ingredients.
- Store tightly covered at room temperature.