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Queen's Royal Rub



  • 1/4 cup mixed peppercorns, black, white, pink
  • 1/4 cup mustard seed
  • 1/4 cup sesame seeds, lightly toasted
  • 1/4 cup ground New Mexican chiles
  • 1/4 cup brown sugar
  • 1/4 cup kosher salt
  • 1/4 cup hot Hungarian paprika
  • 1 dried ancho chile
  • 1 tablespoon cinnamon
  • 1 tablespoon cumin
  • 1 tablespoon rubbed sage
  • 1 tablespoon cayenne
  • 1 tablespoon allspice
  • 1 tablespoon dried thyme
  • 1 tablespoon dried tarragon


  1. Combine peppercorns, mustard seeds, sesame seeds, salt and the ancho chile in a food processor and pulverize.
  2. Mix this combination with the other ingredients carefully. Don't breathe it - that will cause sneezing.
  3. Spread on baking sheets and toast lightly in the oven at 325 degrees F for about 10 minutes. This brings out the oils and develops the flavor more fully.
  4. Keep in the freezer in an airtight container.


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