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Southern Barbecue Sauce



  • 1 teaspoon salt
  • 1/4 cup brown sugar
  • 1/2 cup prepared mustard
  • 1/8 cup liquid smoke
  • 1 cup tomato paste
  • 1 tablespoon chili powder
  • 1/2 cup sugar
  • 3 cups stock
  • 1/4 cup white vinegar
  • 1/2 cup Worcestershire sauce
  • 1/2 teaspoon red pepper flakes
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  1. Combine all and simmer 2 hours, being careful not to burn it. Stir often.

Yield: 1 quart

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