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Sweet and Sour Pineapple Sauce



  • 1 (8 1/2 ounce) can unsweetened crushed pineapple
  • 1 cup chicken broth
  • 1/4 cup white wine vinegar
  • 1/4 cup vegetable oil
  • 2 tablespoons soy sauce
  • 2 tablespoons chopped onion
  • 1 clove garlic, crushed
  • 1/4 cup light or dark brown sugar
  • 3 tablespoons lemon juice
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  1. Combine all ingredients in saucepan and simmer 15 minutes.
  2. Brush over chicken, spareribs or whitefish during roasting or last 15 minutes on the grill.

Makes 2 2/3 cups.

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