Print Recipe

Tenderizing Marinade



Please shop Amazon here. We are an Amazon affiliate to help defray expenses in maintaining this site. Thank you.


  1. Combine all ingredients and keep at room temperature 2 hours.
  2. Add chuck, round or rump roast. Cover bowl and refrigerate 2 to 3 days. Turn meat each day.
  3. Hold at room temperature 4 hours before roasting.

Marinade can be kept in refrigerator and used again.

Comment Form is loading comments...

Facebook Group
Click on me!

Follow us on Pinterest

Leftovers Recipes and Tips

best cbd oil