Crisp fresh corn drizzled in an avocado “butter” seasoned with chili and spices and diced avocados.
Servings: 6 | Prep Time: 5 min | Total Time: 15 min
Nutrition Facts - Amount Per Serving: Calories 170 Total Fat 10.0g Saturated Fat 1.5g Cholesterol 5.0mg Sodium 65.0mg Total Carbohydrates 21.0g Dietary Fiber 4.0g Sugar 5.0g Protein 5.0g
% Daily Value*: Vitamin A 4%; Vitamin C 15%; Calcium 4%; Iron 4%
*Percent Daily Values are based on a 2,000 Calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe and photo used with permission from: Hass Avocado Board
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