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Potatoes in Foil

Great for camping!


  • 1/2 cup mayonnaise
  • 3 garlic cloves, minced
  • 1/2 teaspoon paprika
  • 1/4 teaspoon each salt and freshly cracked pepper
  • 3 baking potatoes, cut into 1/4-inch slices
  • 1 large onion, sliced

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  1. Mix mayonnaise and seasonings in large bowl until well blended. Stir in potatoes and onions to coat.
  2. Divide potato mixture evenly among six 12-inch square pieces of heavy-duty foil. Seal each to form a packet.
  3. Place foil packets on grill over medium-hot coals (coals will have slight glow).
  4. Grill, covered, for 25 to 30 minutes or until potatoes are tender or place packet in a 350 degree F oven for 25 to 30 minutes.

Serves 6.