Print Recipe

Haunted Taco Tarts

Ingredients

Tarts

Egg Yolk Paint

Instructions

  1. Heat oil in large skillet over medium heat. Add onion and cook until tender.
  2. Add turkey; cook until turkey is no longer pink, stirring occasionally.
  3. Stir in garlic, oregano, chili powder and salt; set aside.
  4. Heat oven to 375 degrees F. Lightly grease baking sheets.
  5. Prepare Egg Yolk Paint; set aside.
  6. On lightly floured surface, roll 1 pie crust to 14-inch diameter. Using 3-inch Halloween cookie cutters, cut out pairs of desired shapes.
  7. Repeat with second pie crust, rerolling dough if necessary.
  8. Place 1/2 of shapes on prepared baking sheets. Brush edges with egg white. Spoon about 1 tablespoon taco mixture onto each shape. Sprinkle with 1 teaspoon tomato and 1 teaspoon cheese. Top with remaining matching shapes; press edges to seal. Decorate with Egg Yolk Paint.
  9. Bake for 10 to 12 minutes or until golden brown.
  10. Egg Yolk Paint: Place 1 egg yolk in each of 4 small bowls. Add 1 teaspoon water and a few drops different food coloring to each; beat lightly.

Yield: 14


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