Print Recipe

Jalapeno Popper Mummies

Jalapeno Popper Mummies recipe

Fabulous and fun food for your Halloween celebrations.



  1. Combine cheeses, green onion and bacon and mix well. Fill pepper halves with cream cheese filling.
  2. Cut each roll in half. Roll each half into a 20-22 inch rope. Wind the rope around the filled pepper half to make a mummy. Leave space for the olive eyes.
  3. Bake at 400 degrees F for 8-10 minutes.
  4. Remove from oven and press slices of olive in the space for the eyes.

Prep Time: 30 min | Bake Time: 10 min Servings: 10-20

Recipe and photo credit: Rhodes BakeNServ.

Other Halloween recipes you may like...

Bone Chillin' Breadsticks and Halloween Dip
Halloween Dipped Marshmallow Puffs
Spooky Eyeball Tacos
Spook-tacular Chocolate-Dipped Pretzels


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.