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Monster Mash Spread




Green Onion Curls


  1. Line 8- or 9-inch round cake pan with aluminum foil. Spray with nonstick cooking spray; set aside.
  2. Combine cream cheese, Monterey jack cheese, bell pepper and chopped green onions in medium bowl; mix well.
  3. Spoon into prepared pan; press mixture evenly into pan.
  4. Cover; refrigerate 1 to 2 hours or overnight.
  5. When ready to serve, invert pan onto large platter or serving tray; remove pan. Discard foil.
  6. Garnish with Green Onion Curls, if desired.
  7. Serve with crackers.
  8. Green Onion Curls: Using scissors or small knife, cut each green onion lengthwise into long, narrow strips; place in bowl of ice water.
  9. Refrigerate until strips are curled, about 2 hours or overnight.

Substitute shredded Cheddar cheese for Monterey jack cheese with jalapeno peppers. Drain 1 (4 ounce) can chopped green chiles and stir into cheese mixture before spreading into prepared pan.


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