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Spooky Spider

Spooky Spider

No Halloween is complete without a sweet spider to add to your dining enjoyment!

Ingredients

  • Rhodes™ 60 Second Sweet Roll or Rhodes™ Cinnamon Roll or Rhodes Anytime!™ Cinnamon Roll
  • Icing, included with rolls
  • Black sugar sprinkles
  • Candy eyes
  • Black gumdrop
  • Corn syrup
  • Black licorice laces

Instructions

  1. Microwave or bake roll following instructions on package.
  2. Let cool 2 minutes.
  3. Spread icing over roll and sprinkle with black sugar sprinkles. Place gumdrop by the side of the roll and secure with a toothpick. Press eyes into gumdrop with corn syrup.
  4. Cut 8 licorice legs 3-4-inches long. Poke holes in both sides of roll and press licorice legs in them.

Recipe and photo credit (used with permission): Rhodes Bake-N-Serv

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