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Monster Claws

With almond claws and crunchy candy bits embedded in a chocolate and peanut butter mixture, there's no tip-toeing around the delicious taste of these monstrous treats. Perfect for Halloween, each cookie leaves a footprint of flavor on your soul.

Ingredients

Instructions

  1. Combine melted morsels and peanut butter in small bowl; stir until smooth. Spread mixture evenly onto cookies in an approximate kidney bean shape (foot shape).
  2. Place 4 almond slivers halfway into the wide end (top of the foot) of the chocolate. The almonds should stick out from the cookie.
  3. Sprinkle about 1 teaspoon chopped candy bar over the chocolate.

Preparation Time: 30 mins | Servings: 24 cookies

nutritional information: Calories: 140 Calories from Fat: 70 Total Fat: 7 g Saturated Fat: 2.5 g Cholesterol: 5 mg Sodium: 70 mg Carbohydrates: 18 g Dietary Fiber: .5 g Sugars: 12 g Protein: 2 g

Reprinted with permission from Nestlé and meals.com.

Other Halloween recipes you may like...

Bone Chillin' Breadsticks and Halloween Dip
Halloween Dipped Marshmallow Puffs
Spooky Eyeball Tacos
Spook-tacular Chocolate-Dipped Pretzels


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